Aburi-EN Menu Prices & Locations Singapore December 2024
Discover the art of aburi at Aburi-EN, where Japanese culinary expertise meets affordability. Renowned for flame-seared perfection, indulge in a diverse menu of high-quality donburi with expertly grilled meats. Aburi-EN takes pride in its homemade umami-packed meat sauce and exclusively uses premium imported pork and A4/A5 Miyazaki Wagyu, a four-time winner of Japan’s “National Wagyu Award.” Experience the symphony of flavors at Aburi-EN with a menu that transcends expectations. Explore the tantalizing offerings on the Aburi-EN Menu.
Aburi-EN Menu With Prices 2024
Aburi-EN menu can be categorized as Bentos, Buta Don, Gyudon, Combo Jyu, Other Donburi, Chicken Steak Teppan, Noodles, Add-on, Side Dish, and Drinks. Let’s see them in detail one by one.
Favourites Items of Aburi-EN Menu
Enjoy the delectable food at Aburi-EN and discover the art of aburi. For only S$12.90, sample the Yakiniku Chicken Teppan, a delicious dish of grilled chicken thighs with Miyazaki yakiniku sauce served with shimeji mushrooms, broccoli, and corn. The S$20.50 Iberico Hoho Don, which comes with grilled Iberico pig jowl and shimeji mushrooms on rice, will elevate your dining experience. At S$14.00 apiece, the Chicken Teriyaki Don and Buta Shogayaki Don are terrific choices. S$22.00 for a premium option, choose the Roast Wagyu Don, which features Australian roast wagyu paired with shimeji mushrooms, smoked yakiniku sauce, and an onsen egg over rice. Savor the mouthwatering tastes of Aburi-EN.
| Items | Details | Prices | Images |
|---|---|---|---|
Yakiniku Chicken Teppan | Sizzling grilled chicken thigh with Miyazaki yakiniku sauce. Served with shimeji mushrooms, broccoli, and corn | S$12.90 |  |
Iberico Hoho Don | Grilled Iberico pork jowl, shimeji mushrooms on rice | S$20.50 |  |
Chicken Teriyaki Don | Grilled teriyaki chicken thigh, shimeji mushrooms, mixed salad on rice | S$14.00 |  |
Buta Shogayaki Don | Thinly sliced sautéed pork belly in ginger sauce and onions, topped with onsen egg on rice | S$14.00 |  |
Roast Wagyu Don | Australian roast wagyu with smoked yakiniku sauce, shimeji mushrooms, onsen egg on rice | S$22.00 |  |
Bentos
Elevate your dining experience with our exquisite Bentos. Revel in the succulent flavors of Wagyu Suji Nikomi at S$16.90, a Miyazaki wagyu stew adorned with a medley of vegetables. For a savory journey, indulge in the richness of Buta Kakuni at S$14.90, featuring braised pork belly and delightful accompaniments.
| Items | Details | Prices | Images |
|---|---|---|---|
Wagyu Suji Nikomi | Miyazaki wagyu stew with carrot, radish, pickles, rolled omelette, cherry tomatoes, broccoli, and furikake on rice | S$16.90 |  |
Buta Kakuni | Braised pork belly, pickles, rolled omelette, cherry tomatoes, broccoli, and furikake on rice | S$14.90 |  |
Seafood Delight | Fried salmon, ebi fry, radish, pickles, rolled omelette, cherry tomatoes, broccoli, and furikake on rice | S$15.90 |  |
Buta Don
| Items | Details | Prices | Images |
|---|---|---|---|
Buta Don | Grilled pork loin, shimeji mushrooms on rice | S$16.50 |  |
Premium Buta Don | Grilled chestnut pork loin, shimeji mushrooms on rice | S$19.90 |  |
Premium Buta Bara Don | Grilled premium pork belly, shimeji mushrooms on rice | S$21.00 | |
Truffle Buta Don | Grilled pork loin topped with truffle paste, shimeji mushrooms, onsen egg on rice | S$17.50 |  |
Mentaiko Buta Don | Grilled pork loin topped with flame-seared mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice | S$17.50 |  |
Iberico Hoho Don | Grilled Iberico pork jowl, shimeji mushrooms on rice | S$20.50 | |
Buta Shogayaki Don | Thinly sliced sautéed pork belly in ginger sauce and onions, topped with onsen egg on rice | S$14.00 | |
Gyudon
Indulge in the opulence of our Premium Miyazakigyu Jyu at S$42.00, featuring 90g A4/A5 Miyazaki Wagyu and shimeji mushrooms. The Wagyu Suji Don at S$21.00 presents a tantalizing stew of A4/A5 Miyazaki & Australian Wagyu. For a delightful plant-based option, the Plant-based Karubi Don at S$17.50 showcases 100% Soybean protein from NEXT Meats.
| Items | Details | Prices | Images |
|---|---|---|---|
Premium Miyazakigyu Jyu | 90g A4/A5 Miyazaki Wagyu, shimeji mushrooms on rice | S$42.00 |  |
Roast Wagyu Don | Australian roast wagyu with smoked yakiniku sauce, shimeji mushrooms, onsen egg on rice | S$22.00 | |
Truffle Roast Wagyu Don | Australian roast wagyu topped with truffle paste, shimeji mushrooms, onsen egg on rice | S$23.50 |  |
Mentaiko Roast Wagyu Don | Australian roast wagyu topped with flame-seared mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice | S$23.50 |  |
Wagyu Suji Don | A4/A5 Miyazaki & Australian Wagyu stew with seasonal vegetables topped with onsen egg on rice | S$21.00 |  |
Wagyu Stamina Don | Sliced A4/A5 Miyazaki & Australian Wagyu with sautéed onions and onsen egg on rice | S$29.50 |  |
Plant-based Karubi Don | Made from 100% Soybean protein from NEXT Meats (VEGETARIAN) Grilled boneless short rib with Aburi-EN special sauce served on premium Japanese rice and tofu wakame miso soup | S$17.50 |  |
Combo Jyu
Experience a trio of flavors with the 3 Kinds Buta Combo Jyu at S$26.90, combining premium pork belly, pork loin, and Iberico pork jowl. Elevate your meal with the Miyazaki Wagyu & Buta Combo Jyu at S$34.00, featuring A4/A5 Miyazaki wagyu and pork loin. The Aburi Buta & Unagi Combo Jyu at S$23.50 offers a delightful fusion of pork loin, grilled eel, and shimeji mushrooms.
| Items | Details | Prices | Images |
|---|---|---|---|
3 Kinds Buta Combo Jyu | Premium pork belly, pork loin, Iberico pork jowl, shimeji mushrooms on rice | S$26.90 |  |
Miyazaki Wagyu & Buta Combo Jyu | A4/A5 Miyazaki wagyu, pork loin, shimeji mushrooms on rice | S$34.00 |  |
Aburi Buta & Unagi Combo Jyu | Pork loin, grilled eel, shimeji mushrooms on rice | S$23.50 |  |
Miyazaki Wagyu & Unagi Combo Jyu | A4/A5 Miyazaki wagyu, grilled eel, shimeji mushrooms on rice | S$38.50 |  |
Chicken Teriyaki & Buta Bara Combo Jyu | Chicken teriyaki, premium pork belly, shimeji mushrooms on rice | S$22.00 |  |
Unagi & Chicken Teriyaki Combo Jyu | Grilled eel, chicken teriyaki, shimeji mushrooms on rice | S$23.50 |  |
Other Donburi
Savor the Grilled teriyaki chicken thigh in the Chicken Teriyaki Don at S$14.00. For a seafood delight, the Salmon Mentaiko Don at S$19.90 features grilled salmon steak with flame-seared mentaiko cheese sauce. The Unagi Jyu at S$24.50 presents a classic grilled eel on rice experience.
| Items | Details | Prices | Images |
|---|---|---|---|
Chicken Teriyaki Don | Grilled teriyaki chicken thigh, shimeji mushrooms, mixed salad on rice | S$14.00 | |
Salmon Mentaiko Don | Grilled salmon steak topped with flame-seared mentaiko cheese sauce, shimeji mushrooms, onsen egg on rice | S$19.90 |  |
Unagi Jyu | Grilled eel on rice | S$24.50 |  |
Chicken Nanban Don | Deep-fried chicken with tartar sauce | S$15.00 |  |
Spicy Chicken Don | Deep-fried chicken with spicy mayonnaise on rice | S$14.50 |  |
Mentaiko Chicken Don | Deep-fried chicken with mentaiko sauce on rice | S$15.00 |  |
Chicken Steak Teppan
| Items | Details | Prices | Images |
|---|---|---|---|
Yakiniku Chicken Teppan | Sizzling grilled chicken thigh with Miyazaki yakiniku sauce. Served with shimeji mushrooms, broccoli, and corn | S$12.90 | |
Spicy Miso Chicken Teppan | Sizzling grilled chicken thigh with spicy miso sauce. Served with shimeji mushrooms, broccoli, and corn | S$12.90 |  |
Wafu Onion Chicken Teppan | Sizzling grilled chicken thigh with wafu onion sauce. Served with shimeji mushrooms, broccoli, and corn | S$12.90 |  |
Cheesy Chicken Teppan | Sizzling grilled chicken thigh with nacho cheese sauce. Served with shimeji mushrooms, broccoli, and corn | S$12.90 |  |
Mentaiko Chicken Teppan | Sizzling grilled chicken thigh with mentaiko cheese sauce. Served with shimeji mushrooms, broccoli, and corn | S$12.90 |  |
Add on Japanese Rice | Add on Japanese Rice | S$2.50 |
Noodles
Indulge in a symphony of flavors with our Tonkotsu Chashu Ramen, featuring tender chashu in rich pork broth, priced at S$15.00. For a unique twist, savor the boldness of our Black Tonkotsu Ramen at S$17.50, where roasted black garlic oil elevates the savory experience. Spice enthusiasts will delight in our Red Tonkotsu Ramen, a fiery bowl of spicy pork goodness for S$17.50.
| Items | Details | Prices | Images |
|---|---|---|---|
Tonkotsu Chashu Ramen | Ramen in pork broth with chashu | S$15.00 |  |
Black Tonkotsu Ramen | Ramen in pork broth with roasted black garlic oil and chashu | S$17.50 |  |
Red Tonkotsu Ramen | Ramen in spicy pork broth with chashu | S$17.50 |  |
Wagyu Suji Udon | Stewed A4/A5 Miyazaki & Australian wagyu with inaniwa udon in bonito broth | S$19.90 |  |
Add-on
Enhance your meal with our delectable add-ons. Elevate your ramen experience with the Okinawa Marinated Egg or the Okinawa Onsen Egg, both priced at S$3.00 each. Enjoy a refreshing Mini Salad at S$3.00, a perfect complement to your main course. For a comforting touch, savor our Asari Miso Soup at S$4.00, brimming with the umami goodness of miso and clams.
| Items | Details | Prices | Images |
|---|---|---|---|
Okinawa Marinated Egg | Okinawa Marinated Egg | S$3.00 |  |
Okinawa Onsen Egg | Okinawa Onsen Egg | S$3.00 |  |
Mini Salad | Mini Salad | S$3.00 |  |
Asari Miso Soup | Asari Miso Soup | S$4.00 |  |
Side Dish
Dive into a feast of flavors with our diverse side dishes. Relish the ocean-fresh taste of Saba Shioyaki, a grilled mackerel delight priced at S$11.50. For an exquisite Japanese culinary experience, indulge in our Unagi Kabayaki at S$18.90, featuring perfectly grilled eel. Spice up your palate with Mehikari Karaage, deep-fried green eyes fish served with mayonnaise and shichimi, all for S$10.50.
| Items | Details | Prices | Images |
|---|---|---|---|
Saba Shioyaki | Grilled Mackerel | S$11.50 |  |
Unagi Kabayaki | Grilled unagi | S$18.90 |  |
Mehikari Karaage | Deep-fried green eyes fish served with mayonnaise and shichimi | S$10.50 |  |
Gindara Teriyaki | Cod fish marinated in teriyaki sauce | S$19.90 |  |
Iberico Hoho Yaki | Charcoal grilled Iberico pork jowl | S$17.50 |  |
Garlic Edamame | Chilled Japanese soybeans topped with crispy garlic | S$6.90 |  |
Chicken Nanban | Deep-fried chicken with tartar sauce | S$10.50 |  |
Pork Gyoza | Pan-fried pork dumplings (5 pcs) | S$8.00 |  |
Sumibi Chicken Yaki | Charcoal grilled chicken | S$11.50 |  |
Surume Ika | Charcoal grilled squid glazed with teriyaki sauce | S$21.00 |  |
Kaki Fry | Deep-fried oyster (3pcs) | S$11.50 |  |
Ika Karaage | Deep-fried Japanese squid ring served with mayonnaise and shichimi | S$11.50 |  |
Japanese Pumpkin Salad | Japanese pumpkin salad topped with feta cheese and sweet dressing | S$14.00 |  |
Tofu Jyoko Salad | Salad with whitebait, tofu, cherry tomatoes and ume dressing | S$12.90 |  |
Drinks
Quench your thirst with our refreshing beverage selection. Enjoy the classic simplicity of Coke or Coke Zero, both priced at S$4.00 per serving. Opt for a citrusy kick with Sprite at S$4.00, or embrace the soothing notes of Ginger Ale, also priced at S$4.00. For a traditional touch, relish the Oolong Tea at S$4.00, or stay refreshed with Bottled Water at an affordable S$2.00.
| Items | Details | Prices | Images |
|---|---|---|---|
Coke | Coke | S$4.00 |  |
Coke Zero | Coke Zero | S$4.00 |  |
Sprite | Sprite | S$4.00 |  |
Ginger Ale | Ginger Ale | S$4.00 |  |
Oolong Tea | Oolong Tea | S$4.00 |  |
Bottled Water | Bottled Water | S$2.00 |  |
Also Check: Five Guys Menu
Is Aburi-EN Singapore Halal?
No, Aburi-EN Singapore is not Halal certified.
All the menu images and prices are taken from the official sources of Aburi-EN Singapore.
Aburi-EN Near Singapore Location & Opening Hours
Aburi-EN near East Region, Singapore
Aburi-EN near Bukit Batok, Singapore
Aburi-EN near West Region, Singapore
Aburi-EN near Tampines, Singapore
Aburi-EN near Sengkang, Singapore
Aburi-EN Opening & Closing Hours
| Days | Opening & Closing Time |
|---|---|
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
FAQ’s
What is Aburi-En famous for?
Aburi-EN is famous for its specialty in aburi, a Japanese grilling technique that involves partially grilling or searing meat. The restaurant is known for offering high-quality donburi (rice bowls) with flame-seared meats, emphasizing expertly grilled ingredients at affordable prices.
What is the meaning of Aburi?
Literally translated, “Aburi” means “flame-seared” in Japanese. In the context of cuisine, it refers to the technique of using a torch to gently scorch the surface of the food, transforming its flavor and texture.
Is Aburi a sushi?
Aburi is a technique commonly used in sushi preparation. It involves flame-searing the surface of the fish or meat, adding a unique flavor and texture. While Aburi itself is not a type of sushi, it is a method used in sushi preparation.
Who is the founder of Aburi-EN?
Aburi-EN was founded by Managing Director Raymond Ng and his brother Peter Ng in the year 2000. The restaurant is part of the EN Group, which has expanded and developed various brands, including Aburi-EN.
Is Aburi salmon raw?
Aburi salmon is not entirely raw. It refers to nigiri sushi where the salmon is partially grilled or seared using the Aburi technique. The result is a dynamic interplay of flavors and textures, with the surface of the salmon being flame-seared while maintaining a creamy center.
What is Aburi cuisine?
Aburi cuisine is a style of Japanese cuisine that involves flame-searing or partially grilling various ingredients, particularly meats and fish. This technique enhances the flavor and texture of the food, creating a unique culinary experience.
What is Aburi Oshi?
Aburi Oshi refers to a type of sushi that is pressed tightly into a container, imparting a contoured (often rectangular) shape. The container is lined with plastic wrap, thin slices of fish are placed at the bottom, and rice is pressed on top, resulting in a distinctive presentation.
Which missionary established Aburi Girls?
Aburi Girls’ Senior High School was formally established in 1946, but its origin dates back to 1852 when the Basel Missionaries opened a school at the mission station inside the town of Aburi.
